top of page

**WE ARE FULLY BOOKED FOR NEW YEARS EVE 2025**

We Still Have Plenty of Dates Available During the Holiday Season:

Please Request A Quote Today (Holiday Spots Fill Up Fast!)

New Year's

Treat your family and friends to a New Year's dining service from Red Rock Chef on December 31.

Menu

Starters

Spinach and feta puffs
Gougères with smoked salmon, caviar, and prosciutto

First Course

Mixed green salad with pomegranate tendrils and toasted almonds
Artisan bread board with compound butters
Butternut squash curry with local organic chive yogurt

Main Course

Seafood tower with crab legs, shrimp, oysters Rockefeller, and steamed mussels
Cocktail sauce, remoulade, mignonette sauce, crème fraîche, and lemon wedges
Filet mignon with shiitake mushrooms and broccoli rabe

Desserts

Chocolate fondue station with fresh berries, toffee, and shortbread

Filet Mignon with Shiitake Mushrooms and Broccoli Rabe

Fruit Dessert Fondue

Gougères with Smoked Salmon, Caviar, and Prosciutto

bottom of page